Seattle Granola Company was started in 2013 by Emily, a granola fanatic with decades of experience in nutrition & natural foods, and her brother in law Chris, a trained and experienced chef who graduated from the Culinary Institute of America and has a focus on exotic food tastes.
Try out our delicious gluten free granolas, granola butter spread and power seeds today.
All of our products are….
Handmade in the Pacific Northwest
Baked with care in small batches
Made with natural ingredients
Vegan, gluten-free and non-GMO